{"title":"Foricher","description":"\u003cp\u003e\u003cem\u003eAuthentic French flour milled in France since 1891.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eForicher is a historic French mill producing artisan-grade flour for professional bakers. The complete Bagatelle and Terroir ranges include T45 for croissants and viennoiserie, T55 for pâtisserie and feuilletage, T65 for baguettes, T130 rye, and T150 stoneground — each flour delivering consistent gluten performance.\u003c\/p\u003e\n\u003cp\u003eExplore the complete Foricher flour range plus accessories like baguette boards, linen couche, and dough cutters.\u003c\/p\u003e","products":[{"product_id":"foricher-bagatelle-t45-french-flour","title":"Bagatelle T45 French Flour for Croissants \u0026 Viennoiserie 🇫🇷","description":"\u003cp\u003eDiscover the excellence of \u003cstrong\u003eForicher Bagatelle T45 French Flour\u003c\/strong\u003e, crafted for the art of French pastry. Proudly \u003cstrong\u003eLabel Rouge\u003c\/strong\u003e and \u003cstrong\u003eCRC® certified\u003c\/strong\u003e, this flour delivers perfect balance, elasticity, and softness — ensuring professional results in every croissant, brioche, and puff pastry layer.\u003c\/p\u003e\n\u003ch2\u003eWhy Bakers Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthentic French origin 🇫🇷:\u003c\/strong\u003e Milled from 100% CRC®-certified French wheat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional strength:\u003c\/strong\u003e Protein 14%, Strength (W) 350 ±30, Elasticity (P\/L) 0.8 ±0.2.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSilky texture:\u003c\/strong\u003e Ideal for laminated doughs and viennoiserie.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePure and natural in France:\u003c\/strong\u003e No additives, colorants, or preservatives.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfect for:\u003c\/strong\u003e Croissants, brioches, puff pastries, and French classics.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlour Type:\u003c\/strong\u003e T45 French Wheat Flour – Fine texture for pastries\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCollection:\u003c\/strong\u003e Bagatelle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Foricher Les Moulins\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein:\u003c\/strong\u003e 14% (+\/- 0.03)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStrength (W):\u003c\/strong\u003e 350 (+\/- 30)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eElasticity (P\/L):\u003c\/strong\u003e 0.8 (+\/- 0.2)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 25 kg (55 lb)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShelf Life:\u003c\/strong\u003e 12 months (store in a cool, dry place)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e Label Rouge, CRC® Sustainable Wheat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHS Code:\u003c\/strong\u003e 11010010\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e France 🇫🇷\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCanadian Compliance (Vitaminée \/ Enriched)\u003c\/h2\u003e\n\u003cp\u003eWhile Foricher Bagatelle T45 flour is produced in France without additives, the version sold in Canada is \u003cstrong\u003evitamin-enriched (“farine enrichie”)\u003c\/strong\u003e to meet the \u003cstrong\u003eCanadian Food and Drug Regulations (FDR B.13.001)\u003c\/strong\u003e. It contains \u003cem\u003ethiamine (B1), riboflavin (B2), niacin (B3), folic acid (B9),\u003c\/em\u003e and \u003cem\u003eiron\u003c\/em\u003e at regulated levels, ensuring compliance and transparency for Canadian customers.\u003c\/p\u003e\n\u003ch2\u003eIdeal For\u003c\/h2\u003e\n\u003cp\u003eTrusted by artisan bakers, pastry schools, and professional chefs, this flour guarantees the light, airy texture and golden crust that define authentic French viennoiserie.\u003c\/p\u003e\n\u003ch2\u003ePickup \u0026amp; Wholesale\u003c\/h2\u003e\n\u003cp\u003eSave on shipping by scheduling a convenient pickup at our Calgary warehouse. For wholesale or B2B orders, contact \u003ca href=\"mailto:sales@zuccherocanada.ca\"\u003esales@zuccherocanada.ca\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade in France 🇫🇷\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr style=\"margin: 12px 0;\"\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003cdiv itemscope=\"\" itemtype=\"https:\/\/schema.org\/FAQPage\"\u003e\n\u003cdiv itemprop=\"mainEntity\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\n\u003ch3 itemprop=\"name\"\u003eIs Foricher Bagatelle flour additive-free?\u003c\/h3\u003e\n\u003cdiv itemprop=\"acceptedAnswer\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\n\u003cp itemprop=\"text\"\u003eYes — Foricher flours are naturally pure in France, milled from CRC®-certified wheat with no additives, enzymes, or preservatives under strict Label Rouge standards.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv itemprop=\"mainEntity\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\n\u003ch3 itemprop=\"name\"\u003eWhere is Foricher Bagatelle flour milled?\u003c\/h3\u003e\n\u003cdiv itemprop=\"acceptedAnswer\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\n\u003cp itemprop=\"text\"\u003eIt is milled in France at Foricher Les Moulins using CRC® wheat grown in the Loiret and Yonne regions near the company’s historic mills.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv itemprop=\"mainEntity\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\n\u003ch3 itemprop=\"name\"\u003eWhich flour is best for croissants?\u003c\/h3\u003e\n\u003cdiv itemprop=\"acceptedAnswer\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\n\u003cp itemprop=\"text\"\u003eBagatelle T45 flour is the best choice for croissants, brioches, and laminated doughs thanks to its fine texture and balanced gluten for consistent rise and flavor.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv itemprop=\"mainEntity\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\n\u003ch3 itemprop=\"name\"\u003eDoes this flour comply with Canadian enrichment regulations?\u003c\/h3\u003e\n\u003cdiv itemprop=\"acceptedAnswer\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\n\u003cp itemprop=\"text\"\u003eYes — the Canadian version is \u003cstrong\u003evitamin-enriched (“farine enrichie”)\u003c\/strong\u003e in accordance with FDR B.13.001, containing thiamine (B1), riboflavin (B2), niacin (B3), folic acid (B9), and iron as required for enriched white flour sold in Canada.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr style=\"margin: 12px 0;\"\u003e\n\u003cp\u003eLearn more about French baking:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca title=\"Label Rouge: The Mark of Flour Excellence – Zucchero Canada\" href=\"https:\/\/zuccherocanada.ca\/blogs\/news\/label-rouge-the-french-mark-of-excellence\"\u003eLabel Rouge: The Mark of Flour Excellence\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca title=\"Why French Flour Is a Baker’s Secret Weapon – Zucchero Canada\" href=\"https:\/\/zuccherocanada.ca\/blogs\/news\/why-french-flour-is-a-bakers-secret-weapon\"\u003eWhy French Flour Is a Baker’s Secret Weapon\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Foricher","offers":[{"title":"Bagatelle T45 French Flour – 25 kg (55 lb) 🇫🇷","offer_id":51154618745131,"sku":"FGXCAN-T45-25","price":175.0,"currency_code":"CAD","in_stock":true},{"title":"Bagatelle T45 French Flour – 10 × 1 kg (22 lb) 🇫🇷","offer_id":51154618777899,"sku":"FGXCAN 10KG","price":95.0,"currency_code":"CAD","in_stock":true},{"title":"Bagatelle T45 French Flour – 1 kg (2.2 lb) 🇫🇷","offer_id":51154618810667,"sku":"FGXCAN-T45-1","price":12.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/4418\/6923\/files\/R-VT45_VIENNOISERIE-25KG.png?v=1707808043"},{"product_id":"terroir-t55-french-patisserie-flour","title":"Terroir T55 French Pastry Flour for Pâtisserie 🇫🇷","description":"\u003cp\u003eRefine your creations with \u003cstrong\u003eForicher Terroir T55 French Pastry Flour\u003c\/strong\u003e — the perfect flour for fine pâtisserie. Milled in France from 100 % CRC®-certified wheat, this flour delivers the ideal balance of strength and elasticity for pâte sucrée, pâte sablée, tart shells, sponge cakes, and refined pastry bases.\u003c\/p\u003e\n\u003ch2\u003eWhy Bakers Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthentic French origin:\u003c\/strong\u003e Milled by Foricher Les Moulins using locally grown CRC® wheat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfect balance:\u003c\/strong\u003e Protein 12.5 %, Strength (W) 330 ± 30, Elasticity (P\/L) 0.6 ± 0.2.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural purity:\u003c\/strong\u003e Free from enzymes, preservatives, GMOs, and ionization.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVitaminée for Canada:\u003c\/strong\u003e Enriched with thiamine (B1), riboflavin (B2), niacin (B3), folic acid (B9), and iron — as required by Canadian law.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfect for:\u003c\/strong\u003e Pâtisserie, pâte sucrée, tart dough, puff pastry, sponge cakes, and classic French desserts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlour Type:\u003c\/strong\u003e T55 French Wheat Flour – Pâtisserie\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Foricher Les Moulins – Terroir Line\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein:\u003c\/strong\u003e 12.5 % (+\/– 0.03)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStrength (W):\u003c\/strong\u003e 330 (+\/– 30)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eElasticity (P\/L):\u003c\/strong\u003e 0.6 (+\/– 0.2)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 25 kg (55 lb), \u003cmeta charset=\"utf-8\"\u003e10 × 1 kg (22 lb), 1 kg (2.2 lb)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShelf Life:\u003c\/strong\u003e 12 months (store in a cool, dry place \u0026lt; 25 °C)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e Label Rouge, CRC® Sustainable Wheat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHS Code:\u003c\/strong\u003e 11010015\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e France 🇫🇷\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCanadian Compliance (Vitaminée \/ Enriched)\u003c\/h2\u003e\n\u003cp\u003eThis flour is \u003cstrong\u003evitamin-enriched (“farine enrichie”)\u003c\/strong\u003e to meet the \u003cstrong\u003eCanadian Food and Drug Regulations (FDR B.13.001)\u003c\/strong\u003e. It contains thiamine (B1), riboflavin (B2), niacin (B3), folic acid (B9), and iron — ensuring compliance and nutritional transparency for Canadian customers.\u003c\/p\u003e\n\u003ch2\u003eIdeal For\u003c\/h2\u003e\n\u003cp\u003eProfessional pastry chefs, culinary schools, and gourmet bakers seeking precision, strength, and authentic French texture in fine pâtisserie and dessert preparations.\u003c\/p\u003e\n\u003ch2\u003ePickup \u0026amp; Wholesale\u003c\/h2\u003e\n\u003cp\u003eSave on shipping by scheduling pickup at our Calgary warehouse or contact \u003ca href=\"mailto:sales@zuccherocanada.ca\"\u003esales@zuccherocanada.ca\u003c\/a\u003e for B2B orders.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade in France 🇫🇷\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr style=\"margin: 12px 0;\"\u003e\n\u003ch2\u003eDiscover More About French Flours\u003c\/h2\u003e\n\u003cp\u003eChoosing the right flour for your recipe? Explore our educational resources:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/zuccherocanada.ca\/blogs\/news\/complete-french-flour-guide\" title=\"Complete French Flour Guide: Understanding Every Type – Zucchero Canada\"\u003eComplete French Flour Guide: Understanding Every Type\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca title=\"Label Rouge: The French Mark of Excellence – Zucchero Canada\" href=\"https:\/\/zuccherocanada.ca\/blogs\/news\/label-rouge-the-french-mark-of-excellence\"\u003eLabel Rouge: The French Mark of Excellence\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca title=\"Why Foricher Flour Is a Baker’s Secret Weapon – Zucchero Canada\" href=\"https:\/\/zuccherocanada.ca\/blogs\/news\/why-french-flour-is-a-bakers-secret-weapon\"\u003eWhy Foricher Flour Is a Baker’s Secret Weapon\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/zuccherocanada.ca\/blogs\/news\/t45-vs-t65-understanding-the-difference\" title=\"T55 vs T65: Understanding the Difference – Zucchero Canada\"\u003eT45 vs T65: Understanding the Difference\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr style=\"margin: 12px 0;\"\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003cdiv itemscope=\"\" itemtype=\"https:\/\/schema.org\/FAQPage\"\u003e\n\u003cdiv itemprop=\"mainEntity\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\n\u003ch3 itemprop=\"name\"\u003eIs Terroir T55 flour additive-free?\u003c\/h3\u003e\n\u003cdiv itemprop=\"acceptedAnswer\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\n\u003cp itemprop=\"text\"\u003eYes — in France, it is completely natural and free from enzymes or GMOs. The Canadian version is vitamin-enriched to meet FDR B.13.001.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv itemprop=\"mainEntity\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\n\u003ch3 itemprop=\"name\"\u003eWhere is Terroir flour milled?\u003c\/h3\u003e\n\u003cdiv itemprop=\"acceptedAnswer\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\n\u003cp itemprop=\"text\"\u003eIt is milled in France by Foricher Les Moulins using 100 % CRC® French wheat grown in the Loiret and Yonne regions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv itemprop=\"mainEntity\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\n\u003ch3 itemprop=\"name\"\u003eWhich flour is best for pâtisserie?\u003c\/h3\u003e\n\u003cdiv itemprop=\"acceptedAnswer\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\n\u003cp itemprop=\"text\"\u003eTerroir T55 is ideal for fine pâtisserie such as tart dough, puff pastry, and sponge cakes, offering balanced protein strength and refined texture.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Foricher","offers":[{"title":"Terroir T55 French Pâtisserie Flour – 25 kg (55 lb) 🇫🇷","offer_id":49806907441451,"sku":"FGPXCANT55-25","price":175.0,"currency_code":"CAD","in_stock":true},{"title":"Terroir T55 French Pâtisserie Flour – 10 × 1 kg (22 lb) 🇫🇷","offer_id":51154625823019,"sku":"FGPCAN-T55-10X1KG","price":95.0,"currency_code":"CAD","in_stock":true},{"title":"Terroir T55 French Pâtisserie Flour – 1 kg (2.2 lb) 🇫🇷","offer_id":49806907408683,"sku":"FGPXCANT55-1","price":12.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/4418\/6923\/files\/R-VPANEPATISSIERE-25KG.png?v=1703706175"},{"product_id":"terroir-t130-french-rye-flour-25kg","title":"Terroir T130 French Rye Flour (25kg)","description":"\u003cp\u003eDiscover the artisan’s choice for rustic bread and sourdough starters with \u003cstrong\u003eForicher Rye T130 French Flour\u003c\/strong\u003e. Sourced from \u003cstrong\u003eFrench CRC® certified crops\u003c\/strong\u003e, this premium rye flour is \u003cstrong\u003eGMO-free\u003c\/strong\u003e and \u003cstrong\u003eionization-free\u003c\/strong\u003e, crafted to deliver consistent, high-quality results for artisan baking. With an \u003cstrong\u003eash content of 1.20‑1.50%\u003c\/strong\u003e and humidity below 15.5%, it ensures reliable performance in rustic breads and sourdough starters.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHighlights:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eType: T130 Rye Flour for Rustic Bread \u0026amp; Sourdough\u003c\/li\u003e\n\u003cli\u003eAsh Content: 1.20‑1.50%\u003c\/li\u003e\n\u003cli\u003eAttributes: GMO-free, ionization-free\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWeight: 25 kg\u003c\/li\u003e\n\u003cli\u003eShelf Life: 9 months in original packaging, stored in a cool, dry place\u003c\/li\u003e\n\u003cli\u003eOrigin: France 🇫🇷\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e🥖 \u003cstrong\u003eIdeal for:\u003c\/strong\u003e Rustic bread, sourdough starters, and authentic French-style baking.\u003c\/p\u003e\n\u003cp\u003e📦 \u003cstrong\u003ePickup Option:\u003c\/strong\u003e Save on shipping by scheduling a convenient pickup at our facility.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eElevate every bake with this essential ingredient for artisan-quality breads.\u003c\/em\u003e\u003c\/p\u003e","brand":"Foricher","offers":[{"title":"Default Title","offer_id":47133689643307,"sku":"T130-25","price":180.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/4418\/6923\/files\/R-VSEIGLET130-25KG.png?v=1703706259"},{"product_id":"bagatelle-t65-french-flour-baguettes","title":"Bagatelle T65 French Flour for Baguettes \u0026 Artisan Bread 🇫🇷","description":"\u003cp\u003ePerfect your baguette game with \u003cstrong\u003eForicher Bagatelle T65 French Flour\u003c\/strong\u003e — the essential choice for artisan bakers seeking authentic French flavor, crisp crust, and soft crumb. Milled in France from 100% CRC®-certified wheat, this premium flour ensures consistency, natural purity, and professional results in every bake.\u003c\/p\u003e\n\u003ch2\u003eWhy Bakers Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthentic French origin:\u003c\/strong\u003e Milled by Foricher Les Moulins using 100% French CRC® wheat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional balance:\u003c\/strong\u003e Protein 11.3 %, Strength (W) 200, Elasticity (P\/L) 0.7 ± 0.2.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVitaminée for Canada:\u003c\/strong\u003e Enriched with thiamine (B1), riboflavin (B2), niacin (B3), folic acid (B9), and iron in accordance with Canadian regulations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural integrity:\u003c\/strong\u003e Ionization-free, GMO-free, and made from CRC® wheat for traceability and quality.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfect for:\u003c\/strong\u003e Baguettes tradition, pain de campagne, artisanal loaves, and rustic French breads.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlour Type:\u003c\/strong\u003e T65 French Wheat Flour – Baguettes \u0026amp; Artisan Bread\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Foricher Les Moulins – Bagatelle Line\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein:\u003c\/strong\u003e 11.3 %\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStrength (W):\u003c\/strong\u003e 200\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eElasticity (P\/L):\u003c\/strong\u003e 0.7 ± 0.2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMoisture:\u003c\/strong\u003e \u0026lt; 15 %\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAsh Content:\u003c\/strong\u003e 0.62 – 0.75 %\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 25 kg (55 lb)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShelf Life:\u003c\/strong\u003e 9 months (max 25 °C, dry storage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e Label Rouge, CRC® Sustainable Wheat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHS Code:\u003c\/strong\u003e 11010015\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e France 🇫🇷\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCanadian Compliance (Vitaminée \/ Enriched)\u003c\/h2\u003e\n\u003cp\u003eThis flour is \u003cstrong\u003evitamin-enriched (“farine enrichie”)\u003c\/strong\u003e to comply with the \u003cstrong\u003eCanadian Food and Drug Regulations (FDR B.13.001)\u003c\/strong\u003e. It contains thiamine (B1), riboflavin (B2), niacin (B3), folic acid (B9), and iron to meet mandatory enrichment standards for white flour sold in Canada.\u003c\/p\u003e\n\u003ch2\u003eIdeal For\u003c\/h2\u003e\n\u003cp\u003eArtisan bakers, pastry schools, and gourmet shops aim to produce authentic French baguettes and artisan bread with balanced softness and crispiness.\u003c\/p\u003e\n\u003ch2\u003ePickup \u0026amp; Wholesale\u003c\/h2\u003e\n\u003cp\u003eSave on shipping by scheduling pickup at our Calgary warehouse or contact \u003ca href=\"mailto:sales@zuccherocanada.ca\"\u003esales@zuccherocanada.ca\u003c\/a\u003e for B2B orders.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade in France 🇫🇷\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr style=\"margin: 12px 0;\"\u003e\n\u003ch2\u003eDiscover More About French Flours\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/pages\/french-flour-guide\" title=\"Complete French Flour Guide – Zucchero Canada\"\u003eComplete French Flour Guide\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca title=\"Label Rouge: The French Mark of Excellence – Zucchero Canada\" href=\"https:\/\/zuccherocanada.ca\/blogs\/news\/label-rouge-the-french-mark-of-excellence\"\u003eLabel Rouge: The French Mark of Excellence\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/zuccherocanada.ca\/blogs\/news\/t45-vs-t65-understanding-the-difference\" title=\"T55 vs T65: Understanding the Difference – Zucchero Canada\"\u003eT45 vs T65: Understanding the Difference\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/zuccherocanada.ca\/blogs\/news\/why-french-flour-is-a-bakers-secret-weapon\" title=\"Why Foricher Flour Is a Baker’s Secret Weapon – Zucchero Canada\"\u003eWhy Foricher Flour Is a Baker’s Secret Weapon\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr style=\"margin: 12px 0;\"\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003cdiv itemscope=\"\" itemtype=\"https:\/\/schema.org\/FAQPage\"\u003e\n\u003cdiv itemprop=\"mainEntity\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\n\u003ch3 itemprop=\"name\"\u003eIs Bagatelle T65 flour additive-free?\u003c\/h3\u003e\n\u003cdiv itemprop=\"acceptedAnswer\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\n\u003cp itemprop=\"text\"\u003eYes — in France, it is completely natural and free from enzymes or GMOs. In Canada, it is vitamin-enriched as required by FDR B.13.001.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv itemprop=\"mainEntity\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\n\u003ch3 itemprop=\"name\"\u003eWhere is Bagatelle flour milled?\u003c\/h3\u003e\n\u003cdiv itemprop=\"acceptedAnswer\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\n\u003cp itemprop=\"text\"\u003eIt is milled in France by Foricher Les Moulins using CRC® wheat grown in the Loiret and Yonne regions, near the company’s historic mills.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv itemprop=\"mainEntity\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\n\u003ch3 itemprop=\"name\"\u003eWhich flour is best for baguettes?\u003c\/h3\u003e\n\u003cdiv itemprop=\"acceptedAnswer\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\n\u003cp itemprop=\"text\"\u003eBagatelle T65 is the top choice for authentic baguettes and artisan bread, offering perfect hydration, balance, and crust formation for traditional French results.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Foricher","offers":[{"title":"Bagatelle T65 French Flour for Baguettes – 25 kg (55 lb) 🇫🇷","offer_id":51154603311403,"sku":"FTXCANT65-25","price":170.0,"currency_code":"CAD","in_stock":true},{"title":"Bagatelle T65 French Flour for Baguettes – 10 × 1 kg (22 lb) 🇫🇷","offer_id":51154603344171,"sku":"FTXCANT65-10","price":95.0,"currency_code":"CAD","in_stock":true},{"title":"Bagatelle T65 French Flour for Baguettes – 1 kg (2.2 lb) 🇫🇷","offer_id":51154603376939,"sku":"FTXCANT65-1","price":12.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/4418\/6923\/files\/R-VT65_TRADITION-25KG.png?v=1703706321"},{"product_id":"baguette-bags-pack-1-000-units","title":"Baguette Bags Pack (1,000 units)","description":"\u003cp data-mce-fragment=\"1\"\u003eKeep the warmth and freshness of your baguettes with our \"French Artisan Baguette\" Bags. Specifically crafted to keep your baguettes warm and fresh, these bags elevate the sensory experience for your customers. Size: 3.9\" x 2.9\" x 15.43\" – the perfect packaging for keeping your customers coming back for more!\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eMade in 🇫🇷 France.\u003c\/p\u003e","brand":"Foricher","offers":[{"title":"Baguette French - Artisan (French Edition) - 1,000 units","offer_id":47666324767019,"sku":"ARTISAN-FR","price":84.99,"currency_code":"CAD","in_stock":true},{"title":"Baguette French - D'avenir (French Edition) - 1,000 units","offer_id":47666324799787,"sku":"D'AVENIR-FR","price":90.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/4418\/6923\/files\/sacherie-pain-artisan-recto-verso_231024_104313.jpg?v=1704172560"},{"product_id":"baguette-flipping-wooden-board-70cm","title":"Baguette Flipping Wooden Board 70cm","description":"\u003cp data-mce-fragment=\"1\"\u003eIntroducing our Baguette Flipping Wooden Board, a meticulously crafted 70cm tool designed for perfecting the art of baguette making. Constructed from food-safe beech wood with a precise 0.5cm thickness, this board is a marriage of practicality and durability.\u003cbr\u003e\u003cbr\u003eWeighing only 0.224 kg, the lightweight design ensures effortless handling for bakers of all levels. The slim and tapered profile allows for expert dough manipulation, eliminating struggles with transfers, not more deflated dough!\u003cbr\u003e\u003cbr\u003eThis artisanal board is more than a kitchen accessory – it's a commitment to excellence. Elevate your baking experience with the Baguette Flipping Wooden Board, where precision meets functionality for flawlessly crafted baguettes.\u003c\/p\u003e\n\u003cp\u003e Origin: 🇫🇷  France.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Foricher","offers":[{"title":"FLIPPING BOARD 70 CM","offer_id":47666803671339,"sku":"MAG038","price":19.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/4418\/6923\/files\/724.jpg?v=1704352860"},{"product_id":"professional-linen-rolling-cloth","title":"Professional Linen Rolling Cloth (couche linen) 160x60cm","description":"\u003cp\u003eRevolutionize your dough's potential with our Linen Rolling Cloth! Professional-grade at 160cm x 60cm and a mere 0.46 kg, this heavy-duty 100% linen couche is your key to perfect proofing. Its exceptional fabric aids in shaping baguettes absorbs excess moisture for flawless crusts, and its non-stick surface ensures easy cleaning. \u003cbr\u003e\u003cbr\u003eEffortlessly – dust, shake, and roll with our Linen Rolling Cloth now!\u003c\/p\u003e\n\u003cp\u003e Made in 🇫🇷 France.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Foricher","offers":[{"title":"Default Title","offer_id":47666927894827,"sku":"TC004-160\/60","price":36.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/4418\/6923\/files\/595.jpg?v=1704181579"},{"product_id":"baguette-dough-cutters-10-pack-foricher-stamped","title":"Baguette dough Cutters 10-PACK (Foricher Stamped)","description":"\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eDiscover the durable and ergonomic design of the Stainless Steel Blade with Plastic Handle from Foricher Stamped! At a compact size of 50x12x12 mm and a weight of only 0.002 kg, this bread cutter is perfect for any kitchen. Its sturdy construction and efficient cutting ability will make it a must-have tool for any baking enthusiast.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e🇫🇷 \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eMade in France \u003c\/span\u003e\u003c\/p\u003e","brand":"Foricher","offers":[{"title":"Default Title","offer_id":47671077437739,"sku":"ERGO02","price":49.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/4418\/6923\/files\/3525.jpg?v=1704237749"},{"product_id":"terroir-feuilletage-t55-puff-pastry-flour-25kg","title":"Terroir Feuilletage T55 (puff pastry) flour 25kg","description":"\u003cp\u003eUnleash your pastry potential with \u003cstrong\u003eTerroir Feuilletage T55 Puff Pastry Flour\u003c\/strong\u003e, crafted for the perfect puff pastry layers. Made from premium \u003cstrong\u003eFrench CRC® certified wheat\u003c\/strong\u003e, this T55 flour is designed to deliver impeccable golden flakiness and authentic French taste in every bake. Completely free from preservatives, ionization, and GMOs, it offers a pure, artisan baking experience for professionals and enthusiasts alike.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eType: T55 Feuilletage French Wheat Flour for Puff Pastry\u003c\/li\u003e\n\u003cli\u003eProtein: 13% (+\/- 0.03), Strength (W): 330 (+\/- 30), Elasticity (P\/L): 0.6 (+\/- 0.2)\u003c\/li\u003e\n\u003cli\u003eFree From: Preservatives, ionization, GMOs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWeight: 25 kg (55 lbs)\u003c\/li\u003e\n\u003cli\u003eShelf Life: 12 months in original packaging, stored in a cool, dry place\u003c\/li\u003e\n\u003cli\u003eOrigin: France 🇫🇷\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e🥐 \u003cstrong\u003eIdeal for:\u003c\/strong\u003e Traditional French pastries like palmiers, mille-feuille, and delicate laminated doughs, bringing authentic taste and texture to each layer.\u003c\/p\u003e\n\u003cp\u003e📦 \u003cstrong\u003ePickup Option:\u003c\/strong\u003e Save on shipping costs by scheduling a convenient pickup at our facility.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eSpecial Offer:\u003c\/strong\u003e Get \u003cstrong\u003e5% OFF\u003c\/strong\u003e orders over $500 CAD. Discount applied automatically at checkout!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCrafted for professional-quality puff pastries and golden, flaky layers in every bake.\u003c\/em\u003e\u003c\/p\u003e","brand":"Foricher","offers":[{"title":"Default Title","offer_id":47950500921643,"sku":"T55-F25","price":175.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/4418\/6923\/files\/R-VPANEFEUILLETAGE-25KG.png?v=1707808041"},{"product_id":"terroir-t150-brun-de-plaisir-stoneground-flour-25-kg","title":"Terroir T150 Brun de Plaisir Stoneground Flour 25 Kg","description":"\u003cp\u003eDiscover the secret to irresistible artisan baking with Terroir T150 Brun de Plaisir Stoneground Flour! Crafted from 100% French CRC® wheat, this flour delivers a rustic, wholesome flavor and perfect texture for breads, pastries, and more. Ideal for home bakers and pros alike, it’s free from GMOs, enzymes, and irradiation, ensuring pure, natural goodness in every bite. Elevate your baking game with this French classic—order now and taste the difference!\u003c\/p\u003e\n\u003ch3\u003eHighlights\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eType: T150 Stoneground French Wheat Flour\u003c\/li\u003e\n\u003cli\u003eFeatures: Rustic texture, rich flavor, stoneground quality\u003c\/li\u003e\n\u003cli\u003eFree From: GMOs, enzymes, irradiation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWeight: 25 kg (55 lbs)\u003c\/li\u003e\n\u003cli\u003eShelf Life: 9 months, store in a cool, dry place (\u0026lt; 25°C max)\u003c\/li\u003e\n\u003cli\u003eOrigin: France 🇫🇷\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cp\u003ePremium 25kg bag crafted for your baking success!\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003ePickup Option:\u003c\/strong\u003e Save on shipping—pick up at our store!\u003c\/p\u003e","brand":"Foricher","offers":[{"title":"Default Title","offer_id":51357213720875,"sku":"T150-25","price":190.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/4418\/6923\/files\/R-VBRUNDEPLAISIR-25KG.png?v=1759639651"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/4418\/6923\/collections\/3525.jpg?v=1776925773","url":"https:\/\/zuccherocanada.ca\/collections\/foricher.oembed","provider":"Zucchero Canada","version":"1.0","type":"link"}