{"title":"Inverted Sugar","description":"\u003cp\u003eInverted sugar for ganaches, ice creams, and shelf-stable confectionery. Prevents crystallization, extends shelf life, and improves mouthfeel — a secret weapon of modern pastry chefs.\u003c\/p\u003e\n\u003cp\u003eAt Zucchero Canada, we stock professional-grade ingredients and colors from top European brands including Pavoni Italia, Canada Cacao Co., FCH Origins, and more. All products available for fast shipping across Canada.\u003c\/p\u003e\n\u003cp\u003eNeed help choosing? Our team can guide you based on your production volume, technique, and specific recipes. Contact us for a personalized recommendation.\u003c\/p\u003e","products":[{"product_id":"inverted-sugar-250g","title":"Inverted Sugar 250g – ZUCCHERO INVERTITO","description":"\u003cp\u003eKeep ganaches soft, ice creams scoopable, and pastry moist with \u003cstrong\u003eInverted Sugar\u003c\/strong\u003e by Pavoni Italia — a professional invert sugar that retains moisture better than sucrose, lowers the freezing point, and prevents crystallization in chocolate and confectionery.\u003c\/p\u003e\n\u003cp\u003eAn essential ingredient in ganaches, ice creams, mousses, caramels, and soft pastry — extends shelf life and improves texture consistency across production batches.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eInvert sugar syrup · 250 g · Food-grade · Made in 🇮🇹 Italy\u003c\/small\u003e\u003c\/p\u003e","brand":"Pavoni Italia","offers":[{"title":"Default Title","offer_id":50094606319915,"sku":"ZUCCHERO INVERTITO","price":26.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/4418\/6923\/files\/zucchero_invertito_1.jpg?v=1735867580"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/4418\/6923\/collections\/zucchero_invertito_1_3242d1aa-784e-420a-a142-357153a0b839.jpg?v=1776887312","url":"https:\/\/zuccherocanada.ca\/collections\/ingredients-inverted-sugar.oembed","provider":"Zucchero Canada","version":"1.0","type":"link"}