{"product_id":"radix-paco-torreblanca","title":"Radix by Paco Torreblanca","description":"\u003cp\u003eThe pastry foundations, mastered: \u003cstrong\u003eRadix by Paco Torreblanca\u003c\/strong\u003e treats the essential bases of pastry not as a starting point but as a goal in themselves — classic pastry, done with precision, built to make the workshop and the shop counter more productive.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's inside\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSix chapters: sablé doughs, puff pastry, pâte à choux, sponge cakes, travel cakes, and mousses, creams and crémeux for entremets\u003c\/li\u003e\n\u003cli\u003eSimplified recipe system — for example, one base crème pâtissière becomes more than a dozen flavoured creams\u003c\/li\u003e\n\u003cli\u003e180 pages, hardcover, 23.5 × 28 cm\u003c\/li\u003e\n\u003cli\u003eBilingual English \/ Spanish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePublished by Vilbo — Books for Chefs, Barcelona. Zucchero Canada stocks Books for Chefs titles in Calgary and ships across Canada.\u003c\/p\u003e\n\u003cp\u003e5% off orders over $500 CAD (applied automatically at checkout).\u003c\/p\u003e","brand":"Vilbo Ediciones y Publicidad SL","offers":[{"title":"Default Title","offer_id":68012974899499,"sku":"RADIX","price":89.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/4418\/6923\/files\/radix-paco-torreblanca-cover.jpg?v=1793915821","url":"https:\/\/zuccherocanada.ca\/fr\/products\/radix-paco-torreblanca","provider":"Zucchero Canada","version":"1.0","type":"link"}