Cacao Fino Natural en Polvo (10-12%) - 100% Cacao Fino Venezolano
Nuestros Productos Derivados del Cacao están hechos de una mezcla premium de granos de cacao Trinitario tostados con un alto contenido de granos Criollo, que se cultivan y cosechan en las hermosas tierras de Venezuela, frente al Mar Caribe en el norte de América del Sur.
Nuestro cacao en polvo es 100 % natural, sin mezclas ni conservantes, lo que lo convierte en la elección perfecta para aquellos que buscan una experiencia de cacao pura y saludable. También es libre de lácteos, rico en fibra, rico en hierro, sin gluten, sin nueces, sin soya, sin azúcar, vegano y sin trigo, lo que lo hace adecuado para diversas preferencias y restricciones dietéticas.
Uno de los usos habituales de nuestro cacao en polvo es en la industria alimentaria, donde es muy utilizado en la elaboración de galletas, helados, bebidas, repostería y coberturas de confitería para postres helados. También es ideal para hornear, ya que muchas recetas que requieren bicarbonato de sodio (con o sin polvo de hornear) requieren cacao en polvo natural para obtener los mejores resultados. Además, nuestro cacao en polvo es perfecto para bebidas, tés, mezclas con cobertura o compuesto de chocolate, fudges, salsas, barritas energéticas e incluso elaboración de cerveza.
Ofrecemos nuestro cacao en polvo natural en tres convenientes presentaciones: bolsa de 1 kg y caja de papel de 20 kg para pedidos a granel. Para cantidades mayores, también están disponibles palets y contenedores. Para consultas sobre palés y contenedores, envíenos un correo electrónico a sales@zuccherocanada.ca
Para garantizar la mejor calidad, nuestro cacao en polvo debe almacenarse a temperatura ambiente, alrededor de 20 °C, protegido de la luz solar directa, protegido de la humedad y sellado herméticamente.
Descubre el exquisito sabor y aroma del Cacao Fino Venezolano 100% natural con el cacao en polvo premium de Kakow. Experimente los ricos sabores y la versatilidad de este ingrediente excepcional en sus creaciones culinarias. ¡Haz tu pedido con Zucchero hoy!
Almacenamiento: es mejor mantenerlo a temperatura ambiente alrededor de 20 ° C, lejos de la luz solar directa, protegido de la humedad y sellado herméticamente.
Brands
Let customers speak for us
I appreciated the quick delivery and excellent selection of products as I dive in to the abyss of chocolate.
This is my first day using it. I am amazed at the time it has saved. So pleased. Cannot recommend this enough.
In searching for a certain product locally, I came across Zucchero’s website. I was delighted to find speciality Italian baking items locally that were not available at our Italian shoppes. Initial contact was via web chat to find out more about the company and products. For those interested, there is no storefront but a warehouse that is located in a Sentinal Storage bay. Local pickup for free is available: When the order is ready, one is given an email for a pickup time. Once at the Storage lobby, one would call the Zucchero rep to pick up the order, as the shortage lobby reception is different than Zucchero. Kati was awesome! Very knowledgeable, friendly, and customer focused. We even purchased a few more items while there, as seen some things we needed. Items were all new. Kati also provided us some chocolate samples for my pandoro/ panettone projects (will try out soon). Thanks again for all the help, as am learning different hobby baking projects.
3D PAVOCAKE SILICONE MOLD "Planet" - Emmanuele Forcone
Loved this flour. It is some of the best to work with
This is the best flour. Love this product
Can't complain with the quality, molds are very well built and durable. Definitely a worthy investment.
Lovely French flour varieties. Great prices for flour we would not normally get out here on the prairies. Fantastic service and outstanding people
Best buying experience ever
I made single-origin bean-to-bar chocolate with these beans following the method from Chocolate Alchemy. The recipe was for a 70% dark chocolate (63% cacao, 7% cacao butter, 30% cane sugar by weight), run for 36 hours in the melanger. The resulting chocolate is lovely, more on the delicate side as you'd expect from a criollo. The chocolate notes come through clean and clear, and there are plenty of nuances that keep the sensory experience interesting. Bitterness and astringency are both subdued; most people say that it tastes like a 40-50% dark. Will buy again!
These molds are amazing, just what I was looking for. The ordering process was easy and the delivery was super fast! I am very impressed with this company and will order more in as needed in the future. Thanks!!
Top notch friendly service. I can highly recommend this business and the owners. Absolutely great to deal with.
Was real happy with the service!
Beans are carefully packaged. They got to us in very short order, which was great because we were out….. Thankyou!
