chocSPRAYER (hotCHOC+) Heated Chocolate Spray Gun 60 W – KREA Swiss, 120 V

SKU: 11111655
Sale price$1,250.00 CAD
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The KREA Swiss chocSPRAYER (formerly hotCHOC+) is the warm-nozzle chocolate sprayer for velvet effects, coloured cocoa butter, glazes and fine finishing work. A heated nozzle and an insulated 700 ml container keep pre-tempered chocolate workable for up to an hour, so it sprays cleanly without clogging — and without a compressor.

One thing to be clear about: the chocSPRAYER does not temper the chocolate. Bring it to working temperature first; the sprayer keeps it there. Remove the heating nozzle, and it works exactly like the foodSPRAY Pro for oils, egg wash, and glazes.

What's in the box

  • chocSPRAYER 60 W, 120 V / 60 Hz, North American plug
  • 700 ml container with insulation sleeve and wrap-on nozzle warmer
  • Bent nozzle extension, round jet nozzle R6 (R4 available)
  • Spare atomizer and lid

Specifications

  • Power: 60 W (replaces the 40 W hotCHOC)
  • Delivery rate: 120–240 g/min
  • Materials: chocolate blends up to 70%, cocoa butter, glazes, at 26–40 °C
  • Container: 700 ml, food-grade
  • Weight: approx. 2 kg
  • HS code: 8424.20

Swiss-engineered by KREA Swiss, manufactured in Germany. Zucchero Canada is the authorized KREA Swiss distributor for Canada: genuine sprayers, replacement containers, nozzles, and spares stocked in Calgary.

OUR ADVANTAGE

More than molds.
Consistent results, every time.

Designed for precision and easy release, our molds help you create clean, uniform chocolates and desserts with professional-quality results.

01 / Precision Molding

Precision Cavities

Engineered for sharp details and consistent results. Each cavity ensures a clean release and a professional finish every time.

02 / Professional Materials

Food-Grade Materials

No hidden costs, no surprise fees. Full sea freight shipping included — delivered directly to your door anywhere in Canada.

03 / Easy Release

Effortless Demolding

Non-stick surfaces allow chocolates and desserts to release easily without breaking or losing detail.

04 / Consistent Production

Uniform Results

Achieve identical shapes and weights across every batch — ideal for professional production and presentation.

05 / Chef-Approved Design

Designed for Professionals

Developed by leading pastry chefs and trusted brands for real kitchen performance and creativity.

06 / Canadian Support

Canadian-Based Support

Expert support from our team in Canada — helping you choose the right molds and get the best results.

Factory to Door

No defects. No wasted product. No frustration.

From the first mold to the final release, every detail is designed to deliver clean results, consistent shapes, and reliable performance.

Ready to Create

Focus on your creations — not on fixing results.

Work with molds designed for precision, easy release, and consistent production, so every piece meets professional standards.

Shop Professional Molds

Our Promise

“Consistent results. Clean release. Professional finish — every time.”