Yellow egg Cocoa butter 200 g - Chocolart

The Yellow Egg Cocoa Butter 200g - Chocolart by Pavoni Italia is a professional colored cocoa butter formulated to deliver warm, rich egg-yellow tones for refined chocolate and pastry decoration. Made with premium cocoa butter and carefully balanced pigments, this yellow cocoa butter coloring provides smooth, uniform coloration while preserving the natural gloss, texture, and quality of chocolate, making it ideal for classic and contemporary dessert designs.

This Pavoni Italia cocoa butter is perfectly suited for coloring chocolate in a wide range of applications, including mass coloring, surface decoration, and mold finishing. When properly tempered, it melts evenly and spreads smoothly, ensuring precise and consistent coverage on pralines, bonbons, molded chocolates, and decorative elements. The excellent fluidity of this Chocolart yellow egg cocoa butter allows for both airbrush application and manual techniques, offering flexibility and creative control for professional pastry chefs.

From a formulation standpoint, this colored cocoa butter is E171- and AZO-free, ensuring compliance with modern food safety regulations and professional standards. Its concentrated composition delivers strong color intensity with minimal product usage while maintaining excellent adhesion and long-lasting brilliance once crystallized. The cocoa butter integrates seamlessly with chocolate, resulting in a clean, polished, and professional finish.

Manufactured in Italy, the Yellow Egg Cocoa Butter 200g reflects Pavoni Italia's commitment to innovation, quality, and precision in professional pastry decoration. Trusted by pastry chefs worldwide, this cocoa butter for chocolate is an essential tool for creating warm yellow accents, natural color contrasts, and visually appealing chocolate creations with consistency and confidence.