Turbine à chocolat Chocolate World M1285 – 2 kg Électrique

Professional European equipment — imported and supported in Canada.

Made in 🇧🇪 Belgique

SKU: M1285
Prix de vente$9,850.00 CAD Prix normal$10,244.00 CAD
Economisez 4%
⚡ PowerMonophasé 220 V
Volume pricing — 5% off unlocked
No codes · Applied automatically at checkout
5% off your order unlocked — applied automatically at checkout
⏳ Special order
Same price, same shipping. Delivered in 2–3 weeks.

Quote replies within 2 business days — no obligation

  • Lead timeIn stock: 2–10 business days. Special order: 2–8 weeks depending on the model.
  • WarrantyManufacturer warranty — terms confirmed with your quote. Authorized distributor, parts stocked in Calgary.
  • Freight and dutiesWithin Canada: real freight by weight and destination, shown at checkout. Outside Canada: quoted door to door per order, duties and customs clearance included.
Financing available through EconoLease
  • Configured for Canada: 60 Hz. On-site CSA SPE-1000 evaluation coordinated on request (quoted separately)
  • 15% off genuine wear parts for as long as you own your machine, while the program is offered
  • Carrier liability up to $100 per package, per carrier terms — food and ingredients excluded

About this machine

Engineered to run all day. Supported for years.

La Chocolate World M1285 est une turbine à sucre électrique de 2 kg pour enrober les bonbons, les noix et les confiseries de couches de sucre — produisant des dragées, des noix et des chocolats enrobés de sucre.

Chauffage électrique pour un enrobage constant de sirop de sucre. Conception compacte de table pour la production artisanale. Fabriquée en 🇧🇪 Belgique.

COMPLETE YOUR SETUP

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Suggested combination

Turbine à chocolat Chocolate World M1285 – 2 kg Électrique $9,850.00

Total for this setup: $9,850.00

Full specifications

Everything you need to know.

At a glance

lot de 2 kg

Production Capacity

Bowl capacity: 2 L · batch: 2 kg

Tank Capacity

25 kg

Net Weight

  • Capacité d'enrobage au sucre de 2 kg
  • Chauffage électrique
  • Produit des dragées, des fruits secs enrobés de sucre
  • 220V monophasé
  • Fabriqué en Belgique 🇧🇪

Brand
Monde du Chocolat
Model
M1285
Tank Capacity
Bowl capacity: 2 L · batch: 2 kg
Production Capacity
lot de 2 kg
Heating System
Chauffage électrique pour l'enrobage de sucre
Control System
Tambour rotatif à vitesse réglable
Construction
Acier inoxydable
Material
Acier inoxydable
Dimensions
450 × 750 × 700 mm (17.72 × 29.53 × 27.56 in)
Net Weight
25 kg
Electrical
Monophasé 220 V
Country of Origin
Belgique 🇧🇪

Installation Requirements

Connectez-vous à une prise monophasée de 220V. Surface stable requise.

Production Setup
Placer sur une surface stable → Raccorder au 230V mono → Charger 2 kg de fruits à coque → Ajouter le sucre et les épices → Mettre en marche le chauffage électrique → La cuve tourne et chauffe simultanément → Le sucre caramélise et enrobe les fruits à coque → Surveiller pour obtenir l'enrobage désiré → Incliner manuellement la cuve pour décharger dans le plateau en acier inoxydable → Nettoyer la cuve en cuivre
How It Works
Charger les noix dans un bol en cuivre chauffé électriquement → Ajouter le sucre et les arômes → La rotation et la chaleur caramélisent l'enrobage → Incliner le bol pour décharger le produit fini

Shipping & Delivery

Expédition partout au Canada depuis Zucchero Canada.
Les grosses machines sont expédiées par fret — contactez sales@zuccherocanada.ca pour un devis de fret.
Délai de livraison estimé : 5 à 10 jours ouvrables.

Storage Instructions
Stocker dans un endroit sec et propre, à l'abri de l'humidité et de la lumière directe du soleil.

Certifications
Conforme CE (2006/42/CE, 2014/30/UE, 2014/35/UE)
Matériaux en contact avec les aliments : 1935/2004/CE, 2023/2006/CE, 10/2011/UE
Fabriqué en Belgique 🇧🇪
Warning / Safety Notice

Usage professionnel uniquement. Respectez toutes les exigences de sécurité électrique. Connectez-vous à une prise de terre appropriée. Gardez hors de portée des enfants.

Maintenance & Support

✔ Nettoyer le tambour après chaque utilisation.

Origin & Craftsmanship

Fabriqué en Belgique 🇧🇪
Ingénierie européenne · Plus de 40 ans d'expertise en machines à chocolat · Chaque machine est assemblée et testée en termes de qualité à Hoboken, Anvers.

Need expert advice?

Talk to a specialist — we'll help you choose and configure the right machine.

BEFORE YOU DECIDE

How long until this machine pays for itself?

You have just seen its capacity, rated output and power draw. Put those figures against your own volume, hours and waste rate and see the estimated payback period in months — then compare this machine against another. It loads with this machine already selected, and you can print the summary for your accountant or lender.

Open the payback calculator

OUR ADVANTAGE

More than equipment. A complete solution.

When you purchase from Zucchero Canada, every detail is handled — from factory floor to your production line.

01

Authorized Distributor.

Genuine European equipment sourced directly from the manufacturer, backed by the manufacturer's warranty.

02

Transparent Freight.

Real freight cost shown at checkout within Canada — no hidden fees. Outside Canada, every machine is quoted door to door with duties and customs clearance included.

03

Parts Program.

Fast replacement parts to minimize downtime — and every machine bought from Zucchero unlocks 15% off genuine wear parts, for as long as you own it, while the program is offered.

04

Canadian-Based Support.

Local technical assistance in your time zone. Real people, real expertise — supporting your operation from right here in Canada.

05

Financing Available.

Flexible equipment financing for your business through our partner EconoLease.

06

Configured for Canada.

Machines configured for 60 Hz Canadian power. On request, we coordinate an on-site Intertek field evaluation to CSA SPE-1000, quoted separately and paid by the buyer. We manage importation, customs clearance and last-mile delivery.

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