L'Alphabet du Cacao révolutionnaire, une référence de poudre de cacao innovante créée par des chefs et des experts en cacao. Ce suivi inspirant de L'Alphabet de la Pâtisserie présente des conseils puissants et des inspirations des chefs de Cacao Barry et des experts de la Chocolate AcademyTM tels que Ciro Fraddanno, Philippe Marand, Ramon Morato, et plus encore.
Explore l'impact de la teneur en matières grasses de la poudre de cacao sur les recettes et découvrez comment perfectionner les coques de macarons au chocolat français. Avec plus de 450 tests réalisés, ce guide complet aide les chefs à sélectionner la poudre de cacao idéale pour tout résultat souhaité. Il comprend 50 recettes, des conseils d'experts et un examen complet de la nouvelle collection de poudres de cacao de Cacao Barry.
Exceptional customer service! Kati was fantastic—friendly, professional, and extremely helpful. Everything promised arrived on time. I highly recommend this company for their reliability and top-notch support.
Fast delivery and high quality of products
Meltinchoc Chocolate Melter – Multi Tank (1.5x2 Liters)
Is the French flower T 65 Kosher ?
Orange Slice Silicone Jelly Mold – 24 Cavities
Really%20good%20service%20when%20you%20can%20see%20every%20step%20until%20order%20will%20be%20delivered.%20%0A
Triangle - Travel cake mold by Frank Haasnoot
Fast service, great gear and great customer service
I recently started my chocolate and bon bon making journey and I have gotten most of my molds here. I am happy with the products and the service.
I love dealing with this company. They always have what I need, prompt service and excellent delivery that always on time. I love this company.
I appreciated the quick delivery and excellent selection of products as I dive in to the abyss of chocolate.
This is my first day using it. I am amazed at the time it has saved. So pleased. Cannot recommend this enough.
