



Moule en silicone PAVOFLEX 3D "Coquille" - Gianluca Fusto
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Dimensions de 300 x 175 mm avec 9 inserts, chacun de taille 86 x 41 x 22 mm et un volume de 43 ml. Il peut être utilisé avec XF11. Le Progetto Crostate comprend désormais de nouveaux moules en silicone Pavoflex 300 x 175 pour tartes individuelles, élargissant la gamme de bandes en acier inoxydable, de plateaux, de grilles et de tampons Forosil. "Progetto Crostate n'est pas seulement un moule, mais un moyen d'améliorer la créativité. La pâtisserie doit évoquer des émotions, nous permettant de combiner l'art avec notre travail." Découvrez la collection haut de gamme Monotarts.
Fabriqué en 🇮🇹 Italie.
Technical Specifications
| Physical | |
| Brand | Pavoni Italia |
| Model | PX3201S |
| Material | Platinum food-grade silicone. Compliant with EU food contact regulations (Reg. CE 1935/2004, Reg. CE 10/2011). Temperature resistant from -40°C to +280°C (-40°F to +536°F). BPA-free. Dishwasher safe. |
| Color | black |
| Designer | Gianluca Fusto |
| Country of Origin | 🇮🇹 Italy |
| Mold Details | |
| Shape | 3D 3D PAVOFLEX Shell shape |
| Format / Size | Tray: 30 × 17.5 cm (11.81 × 6.89 in) | 9 cavities | ~43 ml per cavity |
| Article Dimensions | Full tray: 30 × 17.5 cm (11.81 × 6.89 in) |
| Cavity Size | Ø 8.6 × 4.1 × 2.2 cm (Ø 3.39 × 1.61 × 0.87 in) |
| Volume per Cavity | ~43 ml |
| Cavity Layout | 3 rows × 3 cavities |
| Cavity Count | 9 |
| Productivity | Tray: 30 × 17.5 cm (11.81 × 6.89 in). 9 cavities. Volume: ~43 ml per cavity. |
| Single Portion Size | Finished portion: approx. 8.6 × 4.1 × 2.2 cm (3.39 × 1.61 × 0.87 in) |
| Certifications & Compliance | |
| Certifications | ISO 9001:2015 certified (TUV Rheinland / ACCREDIA) FDA Registered (US Food and Drug Administration) Compliant with EU Reg. CE 1935/2004 — Food contact materials Compliant with EU Reg. CE 10/2011 — Plastic materials in food contact Compliant with EU Reg. CE 2023/2006 GMP — Good Manufacturing Practice BPA-free · LFGB certified · Food-safe silicone |

OUR ADVANTAGE
More than molds.
Consistent results, every time.
Designed for precision and easy release, our molds help you create clean, uniform chocolates and desserts with professional-quality results.
01 / Precision Molding
Precision Cavities
Engineered for sharp details and consistent results. Each cavity ensures a clean release and a professional finish every time.
02 / Professional Materials
Food-Grade Materials
No hidden costs, no surprise fees. Full sea freight shipping included — delivered directly to your door anywhere in Canada.
03 / Easy Release
Effortless Demolding
Non-stick surfaces allow chocolates and desserts to release easily without breaking or losing detail.
04 / Consistent Production
Uniform Results
Achieve identical shapes and weights across every batch — ideal for professional production and presentation.
05 / Chef-Approved Design
Designed for Professionals
Developed by leading pastry chefs and trusted brands for real kitchen performance and creativity.
06 / Canadian Support
Canadian-Based Support
Expert support from our team in Canada — helping you choose the right molds and get the best results.
Factory to Door
No defects. No wasted product. No frustration.
From the first mold to the final release, every detail is designed to deliver clean results, consistent shapes, and reliable performance.
Ready to Create
Focus on your creations — not on fixing results.
Work with molds designed for precision, easy release, and consistent production, so every piece meets professional standards.
Our Promise
“Consistent results. Clean release. Professional finish — every time.”













