Zucchero Canada
Martellato

"Meltinchoc" Fondoir à chocolat 13.7 L - Racloir offert & 1 kg de chocolat !

SKU : MC104110V
Prix soldé$1,369.69 CAD Prix régulier$1,506.66 CAD
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Faites fondre et maintenez un chocolat parfait avec le fondoir à chocolat Martellato "Meltinchoc" MC104, un fondoir sec analogique indispensable pour les chocolatiers professionnels. Avec un réservoir amovible en acier inoxydable de 13,7 litres (32,5 x 53 x 10 cm), il dispose d'un thermostat manuel pour un contrôle précis de la température jusqu'à 50°C, idéal pour faire fondre et maintenir le chocolat. Compact avec ses dimensions de 39,5 x 62 x 13,5 cm, de couleur Champagne avec un corps et un couvercle en plastique résistant à la chaleur, et équipé d'une prise US (110V, 0,87A, 50/60 Hz). Conçu pour une utilisation sur comptoir, il satisfait même les confiseurs les plus exigeants. Disponible à l'unité ou en boîte de 2 pour les besoins en gros. Faites fondre et maintenez un chocolat parfait dès aujourd'hui !

Spécifications :

  • Marque : Martellato
  • Capacité : 13,7 L
  • Dimensions du réservoir : 32,5 x 53 x 10 cm
  • Dimensions du produit : 39,5 x 62 x 13,5 cm
  • Plage de température : Jusqu’à 50°C
  • Matériau : Cuve amovible en acier inoxydable, corps en plastique résistant à la chaleur
  • Puissance : 110V, 0,87A, 50/60 Hz (prise US)
  • Couleur : Champagne
  • Applications : Idéal pour fondre et maintenir le chocolat pour la confiserie
  • Code SH : 84198100
  • Réclamez votre racloir professionnel 145 mm gratuit et un sac de 1 kg de chocolat ! Profitez de cette offre spéciale — ajoutez un racloir à votre commande, et l'offre s'appliquera automatiquement lors du paiement.

Fabriqué en Italie 🇮🇹

Vous ne savez pas quel fondoir est adapté à votre création ? Découvrez notre Guide complet de l'équipement chocolatier pour en savoir plus sur les fondoirs, leurs capacités et des conseils professionnels. Visitez notre blog pour plus d'informations : Comment choisir le meilleur fondoir à chocolat et Guide étape par étape pour tempérer le chocolat. Achetez en toute confiance et créez des chocolats parfaits à chaque fois.

New to Meltinchoc melters? Start here:

Complete Equipment Guide

How to Choose the Best Melter

Step-by-Step Tempering Guide

OUR ADVANTAGE

More than equipment.
A complete solution.

When you purchase from Zucchero Canada, every detail is handled — from factory floor to your production line.

01 / Insurance

Insurance Included

Your investment is fully protected during transit and beyond. No additional coverage needed — we've got it covered from day one.

02 / Shipping

Free Sea Freight Shipping

No hidden costs, no surprise fees. Full sea freight shipping included — delivered directly to your door anywhere in Canada.

03 / Parts

Priority Parts Access

Fast replacement parts when you need them most. Priority access means minimal downtime so your production never stops.

04 / Support

Canadian-Based Support

Local technical assistance in your time zone. Real people, real expertise — supporting your operation from right here in Canada.

05 / Financing

Shop Pay Installments

Spread payments over time with 0% interest options available. Flexible financing that grows with your business, not against it.

06 / Logistics

End-to-End Handling

We manage importation, customs clearance, and last-mile delivery. You focus on production — we handle every step in between.

Factory to Door

No headaches. No extra costs. No problems.

From the moment you order to the day your machine starts running, Zucchero Canada manages every detail of the journey.

Ready to Start

Grow your chocolate production — not your logistics burden.

Talk to our Canadian team today and discover what the right equipment partnership looks like.

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